Alacati Turkish Restaurant

COLD STARTERS

Bowl of Mixed Olives (VG, GF, DF)

Selection of mixed olives tossed with oregano and drizzled with extra virgin olive oil.

£4.50

Hummus (VG, GF, DF)

Classic blend of chickpeas, tahini, and garlic, finished with a selection of spices and an olive oil drizzle.

£6.95

Cacik (Tzatziki) (V, GF)

Thick strained yoghurt mixed with crisp cucumber, fresh mint, dill, garlic, and extra virgin olive oil.

£6.50

Baba Ganoush (V, GF)

Smoky aubergine blended with yoghurt, tahini, garlic, and lemon, topped with fresh pomegranate seeds.

£6.95

Patlican Soslu (VG, GF, DF)

Tender aubergine, mixed peppers, and sautéed onions tossed in at garlic tomato sauce.

£6.95

Kisir (VG, DF)

Cracked wheat infused with savory pepper paste, spring onions, fresh parsley, peppers, and garlic.

£6.90

Tabbouleh (VG, DF)

Chopped parsley, tomato, bulgur, red pepper, and onion, dressed with olive oil, lemon juice, pomegranate molasses, and fresh pomegranate seeds.

£6.90

Muhammara (VG, DF)

Rich roasted red pepper and walnut blend crafted with garlic and panko breadcrumbs.

£6.95

HOT STARTERS

Soup of the Day

Freshly prepared soup served with warm Turkish pide bread, brushed with butter and dill.

£7.50

Halloumi (V, GF)

Golden grilled halloumi cheese served with a fresh garnish.

£7.95

Borek (V)

Crispy, light filo pastry rolls filled with a blend of melted cheese and fresh parsley.

£7.95

Garlic Mushrooms (V) (GF)

Tender chestnut mushrooms sautéed in a rich, creamy garlic sauce.

£7.95

Calamari (GF, DF)

Crispy fried squid rings served with classic tartare sauce.

£8.90

King Prawns(GF)

Succulent king prawns cooked with mixed peppers, onions, garlic, and fresh dill in a rich tomato sauce.

£8.95

Lamb Liver

Tender lamb liver pan-fried together with onions, served alongside a vibrant sumac onion salad.

£8.50

Hummus Kavurma (GF)

Smooth hummus topped with delicious, warm diced lamb.

£8.95

Sucuk (GF, DF)

Flame-grilled, mild-spicy Turkish beef sausages.

£7.50

Falafel (VG, GF, DF)

Golden ground chickpea patties served on a smooth bed of hummus with a side of chili sauce.

£7.45

Whitebait (DF)

Lightly breaded whitebait, fried crisp and served with tartare sauce.

£7.75

SHARING STARTER PLATTERS

Meze Platter for 2

Hummus, Tabbouleh, Cacik, Patlican Soslu, Baba Ganoush

£24.50

Meze Platter for 4

Hummus, Kisir, Halloumi, Falafel, Sucuk, Cacik

£29.50

CHARCOAL GRILLS

Chicken Shish (GF)

Marinated chicken cubes grilled over hot charcoal, served with rice and a fresh side salad.

£21.50

Chicken Fillet (GF)

Flame-grilled marinated chicken inner fillet, served with rice and a fresh side salad.

£21.50

Chicken Wings (GF)

Chargrilled chicken wings infused with herbs and spices, served with rice and a fresh side salad.

£20.95

Lamb Shish (GF)

Tender prime lamb cubes marinated and grilled over charcoal, served with rice and a fresh side salad.

£23.95

Lamb (Adana) Kofte (GF, DF)

Hand-minced lamb mixed with finely chopped peppers and herbs, skewers grilled to perfection and served with rice and a fresh side salad

£21.50

Lamb Ribs (GF, DF)

Succulent lamb ribs seasoned and grilled over charcoal, served with rice and a fresh side salad.

£25.50

Lamb Beyti

Seasoned minced lamb wrapped in warm tortilla bread, topped with tomato sauce, creamy yoghurt, melted butter, and rice.

£23.50

Lamb Chops (GF)

Tender, prime-cut lamb chops flame-grilled to perfection, served with rice and a fresh side salad.

£23.95 (3 pieces)

£29.50 (4 pieces)

Mixed Kebab (GF)

A feast of lamb chop, chicken shish, lamb shish, and lamb kofte, served with rice and a fresh side salad.

£27.50

Ribeye Steak (GF)

Juicy ribeye steak served with fries, grilled tomato, and a rich mushroom sauce.

£28.95

Vegetarian Kebab Grill (V, VGA)

Chargrilled halloumi, peppers, aubergine, courgettes, and mushrooms, served with tomato sauce and butter.

£20.95

Chicken Iskender

Barbecued chicken layered over toasted croutons, topped with rich tomato sauce, creamy yoghurt, and melted butter.

£23.95

Lamb Iskender

Barbecued lamb layered over toasted croutons, topped with rich tomato sauce, creamy yoghurt, and melted butter.

£25.95

ALACATI COMBO GRILLS

Combo 1 (GF)

Combination of chicken shish (3 pieces) and lamb shish (3 pieces), served with rice and a fresh side salad.

£23.95

Combo 2 (GF)

Combination of chicken shish (2 pieces), lamb shish (2 pieces), and a skewer of lamb kofte, served with rice and a fresh side salad.

£22.95

ALACATI MIXED PLATTER

For 2 People: Starters Choice of any 2 cold starters Mains A lavish charcoal grill feast featuring: 2 pieces of Lamb Shish 2 pieces of Chicken Shish 2 skewers of Lamb Kofte 4 pieces of Chicken Wings 4 pieces of Lamb Ribs Served with rice, bread and a fresh side salad.

£62.50

MAINS

Creamy Chicken & Mushroom Penne

Penne pasta tossed with chicken, and chestnut mushrooms - in a rich, creamy sauce.

£18.95

Seafood Tagliatelle (Chili)

Tagliatelle pasta with succulent king prawns, calamari, and fresh salmon, tossed with chili, garlic, and fresh parsley in a rich tomato sauce.

£20.95

Pan-Fried Seabass Fillets (GF)

Crispy-skinned seabass fillets served over buttery sautéed potatoes and creamy garlic spinach with onions.

£24.50

Pan-Fried Salmon (GF)

Pan-seared salmon fillet served on a bed of sautéed potatoes and creamy garlic spinach with onions.

£24.50

Vegetarian Moussaka (V)

Oven-baked layers of aubergine, courgettes, potatoes, and traditional Turkish peppers topped with creamy béchamel sauce, served with rich tomato sauce, rice, and a side salad.

£19.95

Meat Moussaka

Traditional oven-baked layers of lamb minced meat, aubergine, and mixed vegetables, topped with cheese and creamy béchamel sauce, served with rice and a side salad.

£20.95

Stuffed Aubergine (VG, GF, DF)

Tender roasted aubergine stuffed with a fragrant mixture of onions, chestnut mushrooms, tomatoes, sweet peppers, garlic, and extra virgin olive oil, served with rice.

£19.95

Chicken Casserole (Guvec) (GF, DFA)

Slow-cooked diced chicken with potatoes, aubergine, traditional Turkish peppers, onions, and herbs in a savory tomato sauce, served with rice.

£20.95

Lamb Casserole (Guvec) (GF, DFA)

Tender lamb slow-cooked with potatoes, aubergine, traditional Turkish peppers, tomatoes, onions, and aromatic herbs, served with rice.

£21.50

Kleftiko

Slow-cooked, fall-off-the-bone lamb shank baked with potatoes, seasonal vegetables, and a rich tomato herb sauce, served with rice.

£26.50

KIDS MEALS

Chicken Fillet Jr. (GF)

Tender flame-grilled chicken inner fillet served with your choice of fluffy rice or crispy chips.

£9.95

Chicken Shish Jr. (GF)

Marinated, tender chicken cubes grilled over charcoal, served with fluffy rice or crispy chips.

£9.95

Lamb (Adana) Kofte Jr. (GF, DF)

Lightly seasoned minced lamb skewer served with fluffy rice or crispy chips.

£9.95

Penne with Homemade Tomato Sauce (VG, DF)

Penne pasta tossed in a mild, freshly made rich tomato sauce.

£7.95

SALADS

Feta Cheese Salad (V)

Fresh tomatoes, cucumber, green peppers, red onion, olives, and creamy feta, with fresh parsley, oregano, extra virgin olive oil, and a tangy pomegranate molasses drizzle a slice of lemon.

£8.95

Mediterranean Salad (VG)

Fresh tomatoes, cucumber, green peppers, red onion, and parsley, dressed with extra virgin olive oil and a tangy pomegranate molasses drizzle a slice of lemon.

£7.95

Side Salad (VG)

Mixed leaves, tomato slices, shredded carrots, pickled red cabbage, and sliced red onion, dressed with extra virgin olive oil and pomegranate molasses and a slice of lemon.

£3.50

SIDE DISHES

Fries (GF)

Classic crispy fries, lightly salted.

£4.95

Sweet Potato Fries (GF)

Crisp on the outside, tender on the inside, with a sweet savory finish.

£6.95

Spinach (GF)

Sautéed with red onion, garlic, and rich creamy sauce.

£4.50

Mushrooms (GF)

Pan-seared with garlic butter and fresh parsley.

£4.50

Sauteed Potatoes (GF)

Baby potatoes tossed with garlic, butter, and parsley.

£4.50

Rice (GF)

Traditionally cooked, fluffy white long grain rice.

£2.95

Yoghurt (GF)

Thick, strained Turkish-style yoghurt.

£3.95

Feta Cheese (GF)

Premium, tangy Mediterranean feta.

£4.50

Extra Bread

Warm pide bread brushed with butter and fresh dill.

£1.95

Veggy Sticks (GF)

Carrot and cucumber sticks—a gluten-free alternative perfect for dipping mezes.

£1.95

a:  4 Jerome Pl, Kingston upon
Thames KT1 1HT
t.    020 8013 7001 
e.   info@alacati.co.uk